My recipe for Cranberry Margaritas says to use frozen cranberries, but I couldn’t find any and had to buy the fresh ones. Does anyone know how I should prep them before I use them in the blender for Margaritas? I’m making these for Thanksgiving, so need an answer ASAP! Thanks!
Do You Have a Great Recipe for Cranberry Margaritas?
If you have any great Cranberry Margaritas Recipes to show, please add them to the comments below.
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